Transform Your Weeknight Rush: 10 Delicious 30-Minute Chicken Dinners

Transform Your Weeknight Rush: 10 Delicious 30-Minute Chicken Dinners
https://hillrecipes.com/30-minute-chicken-dinners-quick-recipes-for-busy-weeknights/
Title: Savory Mushroom and Herb Pasta Delight 🍝🌿

Intro: Dive into a world of earthy flavors with this scrumptious mushroom and herb pasta! 🌱😋

Ingredients:
- 2 cups sliced mushrooms
- 1 tablespoon olive oil
- 1 cup vegetable broth
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 12 oz fettuccine pasta
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- 1 cup heavy cream
- 1 tablespoon butter
- 1/2 cup chopped onions
- 1/4 cup fresh parsley, chopped

Instructions:
1. Start by bringing a large pot of salted water to a boil. Add the fettuccine pasta and cook until al dente, according to package instructions. Drain and set aside.
2. In a large skillet, heat olive oil and butter over medium heat. Add chopped onions and minced garlic, sautéing until the onions are translucent and aromatic.
3. Stir in the sliced mushrooms, cooking for about 5 minutes or until they begin to brown and release their juices.
4. Pour in the vegetable broth and add the dried thyme. Let the mixture simmer, allowing the flavors to blend beautifully.
5. Reduce the heat and stir in the heavy cream, cooking for another 2-3 minutes until the sauce thickens slightly.
6. Season with salt and pepper to taste, then toss in the cooked pasta, ensuring it's all well-coated with the sauce.
7. Finish off the dish with a sprinkle of grated Parmesan cheese and fresh parsley for added flavor and freshness.
8. Serve hot and enjoy your mouthwatering mushroom and herb pasta!

Nutritional Information: A serving of this pasta provides a balance of carbohydrates, healthy fats, and proteins, with a significant source of dietary fiber and essential vitamins from mushrooms and herbs.

Time: Preparation time: 10 minutes | Cooking time: 20 minutes
https://hillrecipes.com/30-minute-chicken-dinners-quick-recipes-for-busy-weeknights/