Discover 10 Vibrant Vegetarian Dishes That Will Transform Your Meal Times
Title: Creamy Mushroom Chicken Delight 🍄🍗
Intro: Craving a home-cooked feast? This creamy mushroom chicken will have you hooked instantly! 🍽️
Ingredients:
- 4 boneless chicken breasts
- 1 cup chicken broth
- 1 cup heavy cream
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 tablespoon butter
- 1 cup sliced mushrooms
- Salt and pepper to taste
- 1 teaspoon dried thyme
- 1 tablespoon cornstarch mixed with 2 tablespoons water
Instructions:
1. Begin by heating the olive oil and butter in a large skillet over medium heat. Add the minced garlic and cook until fragrant.
2. Place the chicken breasts in the skillet and sear on each side until golden brown. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the sliced mushrooms. Cook them until they are tender, then stir in the dried thyme.
4. Pour in the chicken broth, and let it simmer for a few minutes, allowing the flavors to meld together.
5. Stir in the heavy cream, and season with salt and pepper according to your taste.
6. Return the chicken to the skillet, ensuring the chicken is coated well with the creamy mushroom sauce.
7. Mix the cornstarch with water to create a slurry. Pour this mixture into the skillet to thicken the sauce, stirring gently.
8. Allow the dish to simmer for a few more minutes until the chicken is cooked through and the sauce reaches your desired consistency.
9. Serve the creamy mushroom chicken garnished with extra thyme if desired, alongside your favorite side dish.
Nutritional Information:
This creamy mushroom chicken is rich in protein and healthy fats, offering approximately 400 calories per serving.
Time:
Preparation time: 10 minutes | Cooking time: 30 minutes
https://hillrecipes.com/vibrant-veggies-10-must-try-vegetarian-dishes/
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